La prensa restaurante santander

👨 La prensa restaurante santander

😽 restaurant la ventana santander

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La Taberna La Prensa is a family restaurant perfect for enjoying seafood, homemade and regional cuisine just 2km from the center of Santander. It has a large capacity for diners who can enjoy a fresh cuisine both on the outdoor terrace and in one of the three dining rooms with a customer service of 10. Their dishes are a spectacle for the palate. Read more

🐰 la bombi santander

Taberna la prensa opened its doors in 2014, in the location occupied by the old Tonino, although completely remodeled and refurbished. It has ample spaces to enjoy regional cuisine and has three dining rooms with a large capacity for diners and an exceptional terrace for the summer season.

Its owner Mariano Mora, who also runs the Taberna la Radio, transfers all his experience and experiences to this new center. The history of Mariano Mora begins in Madrid, where he worked in some of the best catering establishments in the city «Palace, Ritz, Horcher», a circumstance that is noted and, very much, by the good work shown behind the stove.

🐱 bodega del riojano menu

TABERNA LA PRENSA opened its doors in 2014, in the location formerly occupied by the old Tonino, although totally remodeled and refurbished. It has ample spaces to enjoy regional gastronomy and has three dining rooms with a large capacity for diners and an exceptional terrace for the summer season.

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Its owner Mariano Mora, who also runs the Taberna la Radio, transfers all his experience and experiences to this new center.  The history of Mariano Mora begins in Madrid, where he worked in some of the best catering establishments in the city «Palace, Ritz, Horcher», a circumstance that is noted and, very much, by the good work shown behind the stove.

😸 la malinche santander

If your choice is a quality snack, in Taberna la Prensa we offer a generous supply of personalized snacks and tables for the enjoyment of the palate. You will be able to taste wide portions of rabas of our Cantabrian.

Taberna la Prensa opened its doors in 2014, in the location that occupied the old Tonino, although completely remodeled and refurbished. It has large spaces to enjoy regional cuisine and has three dining rooms with a large capacity for diners and an exceptional terrace for the summer season.

Its owner Mariano Mora, who also runs the Taberna la Radio, transfers all his experience and experiences to this new center. The history of Mariano Mora begins in Madrid, where he worked in some of the best catering establishments in the city «Palace, Ritz, Horcher», a circumstance that is noted and, very much, by the good work shown behind the stove.

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